Saturday, 13 August 2011

Crispy Mushroom Toast

For these u need a pack of Mushrooms, 2 medium size Onions, 1 Capsicum, 1 Tomato, Green chilly to taste & garlic paste
Slice the mushrooms, capsicum & onions finely into thin strips
Chop the tomatoes & green chilly finely
In a pan add the sliced mushrooms with a pinch of salt & let them cook in their own water till it dries, add a spoon of olive oil & saute them till they start turning brown, keep aside
Take 2 spoons olive oil in a pan, saute the onions till they turn brown, add a teaspoon of garlic paste, green chilies & capsicum & continue to saute for another 2 mins., now add the tomatoes & saute further till they dry
Put in the cooked mushrooms & add 2 spns. tomato ketchup, chilly sauce (optional), a spoon of vinegar & a dash of soya sauce, salt to taste, black pepper, herbs of ur choice, chilly flakes (optional)
Mix well & keep aside
Take 4-5 slices of white bread & apply butter on 1 side of each slice, toast these till golden & crisp
Spread this mushroom topping on the toasts 7 sprinkle some mozzarella cheese on top & microwave for just a few seconds to melt the cheese
Serve immediately.....


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